Eichenlaub Dessert knife "Old German" forged, saw, ebony, Solingen
The dessert knife is handmade in Solingen.
The sleek shape shows the slightly French influence.
The cutlery by Eichenlaub is forged stainless chrome-vanadium forged steel.
The surface of the blade is carefully "bluish finish grinding" and provide the cutting edge with a fine saw.
For the grips ebony was used.
Blade length: 110mm
Overall length: 205mm
Blade: Stainless steel
Attention: natural product! Appearance may vary. Not dishwasher safe.