Content: 55 ml
To make the very most of the product, it is recommended to use one teaspoon of oil per person.It is ideal as a sauce for crostini and for stuffings for appetisers, first and main courses, omelettes, as well as a basis for all truffle dishes.
Ingredients: Extra virgin olive oil, Dried white truffle (Tuber magnatum Pico) 0,1%, flavouring.
Zona Ind.le Sud 06026 Pietralunga (PG) - Italia
(Unit price: $22,73 / 100 milliliter)
incl. VAT excl. shipping
0,5 l, origin: Spain/Murcia
O de Oliva is a new and dynamic project in Murcia. Some centuries-old olive trees stand here, which benefit from the ideal climate of the nearby Mediterranean Sea. The product lines are evidence of a lot of creativity and inventiveness.Another line are the varietal olive oils from Picual, Hojiblanca and Arbequina. Like wine, the properties of every variety are expressed in these oils. They are very individual in taste and image and invite to a tasting tour through the world of olive oils.
(Unit price: $42,23 / liter)
200 ml, Origin: Spain/Reus
The spanish cuisine is considered to be the most innovative and spectacular. This reputation is due mainly to one man: Ferran Adrià, former head of the restaurant El Bulli in Rosas on the Costa Dorada. He has revolutionized the Spanish gastronomy with its haute cuisine of molecular cuisine. Ferran Adrià is inherently a chemist. He is extremely creative. Cooking is the artistic composition of products with different taste profiles and with different tactile properties for him. He's obsessed with generating new unusual combinations from an infinite number of possibilities, which opens new horizons for gourmets from around the world.Ferran Adrià has created some very special oils. He uses an olive oil that has been specially selected from the point to present the best flavors. Ferran Adrià has flavored this olive oil with natural ingredients. Classic flavors are rosemary or basil. The innovation is that not dried but fresh herbs are used, wich stay fresh for a long time of use and create an absolutely natural and vivid flavor. Besides the traditional flavors, there are new, unusual combinations such as cardamom with chilli or soy with ginger. Each flavor is of absolute purity, each oil a work of art in itself that animates to experiment and imagine which dish could be refined with it. The oils of Ferran Adrià come from the most famous cuisine in the world. With each bottle a piece of El Bulli comes on the table.
(Unit price: $6,78 / 100 milliliter)
(Unit price: $37,51 / liter)
(Unit price: $5,84 / 100 milliliter)
Net weight: 350 gDrained net weight: 200 gOrigin: Spain/Cordoba
When it comes to spanish olives, you can easily talk about tradition. In the Torrent family, this tradition began in the late 19th century, when Francisco Torrent Terol left his hometown and moved to Cordoba by 1898, where he built the foundation of his company, which is now present on five continents, by producing olive and olive oil barrels. One century later, the concept of tradition in Aceitunas Torrent is not only about history, but also about principles which are held in the fourth generation of the Torrent family according to those of Francisco Torrent Terol from the year 1898, namely quality and client service.
(Unit price: $3,89 / 100 gram)
500 ml, Origin: Spain
The product range of La Chinata is unique and beautiful. Rarely does one find delicacies of such variety of flavor and aromas made from all-natural ingredients. La Chinata began with the production of high-quality olive oil many years ago. Ever since, only selected olives from the Sierra de Gata-Hurdes in northern Cáceres are used. These are the sweet fruity "Manzanilla Cecereña", which make olive oils rich in unsaturated fatty acids more than other varieties. The olives are harvested and selected by hand. Another selection is made right before the pressing, which is done with gentle pressure. The olive oil "En Rama" is a special premium product with tradition, it is unfiltered. It is hard to find a more authentic olive oil of such purity with the pulp of the olives.
(Unit price: $27,13 / liter)
Extra Virgin Olive Oil unfiltered and turbid by nature 0,5 l
This Olive Oil is the most authentic because its unfiltered.
(Unit price: $32,79 / liter)
Extra Virgin Olive Oil with Lemon Peel 250 m
Content: 250 ml
Ingredients: extra virgin olive oil, lemon peel, aroma
Compania Oleicola Siglo XXI, S.L.
Avda. de Alemani, 9
10600 - Plasencia - Cáceres - Spain
(Unit price: $6,13 / 100 milliliter)
Extra Virgin Olive Oil with Pepperoni Peppers 250 ml
Ingredients: extra virgin olive oil, dried chili pepper, aroma.